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Why didn't my chickpeas swell when soaked overnight? Will this be a problem in a falafel recipe?

asked by foodynewty over 3 years ago
2 answers 1260 views
0bc70c8a e153 4431 a735 f23fb20dda68  sarah chef
Reiney

Sarah is a trusted source on General Cooking.

added over 3 years ago

A lot of times chickpeas don't swell much - shouldn't be a problem, just follow the recipe as usual.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 3 years ago

normally adding a pinch of bicarbonate of soda or baking soda will do the trick to get them fluffy. Its still a chemical mind you!