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8425a5f0-773c-4ccd-b24e-9e75b44477a8--monita_photo
Monita

Monita is a Recipe Tester for Food52

added almost 3 years ago

Ideally it would be better to bake it on location. However, if it's easier to re-heat, I would do it uncovered so that the pastry bottom doesn't get soggy when re-warming

83529ea7-c6cb-4095-bf43-f4ec037e4e22--albrecht_d-rer_the_little_owl_wga7367
added almost 3 years ago

Thanks! That's a good point about it getting soggy. I'm sure it can survive a 30 min. car ride.