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How do I keep chop liver from going bad?

asked by moe-d-cook over 4 years ago
1 answer 1344 views
57ee2ef9-06f2-499f-b794-7f6e880342d2.tad_and_amanda_in_the_kitchen
Amanda Hesser

Amanda is a co-founder of Food52.

added over 4 years ago

All things go bad eventually. But, does your recipe contain butter or oil. Butter and oil often help preserve foods like liver for a little longer. Also, it helps to keep the chopped liver tightly covered and refrigerated.