How deep does the dish need to be for this. Hard to tell from the picture
Kristen is the Creative Director of Food52
Looking at the photos in Amanda's post as well might help -- I think her dish was about 3 inches deep: http://food52.com/blog...
Amanda is a co-founder of Food52.
2 inches would be plenty, but 3 would work. Wouldn't go deeper or the top wont brown as nicely.
Please enter a valid email address.
Well played. You deserve a cookie.
And a Solution for Every Single One
Make pre-holiday pasta.
Ring in the season.
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.