I've made soups with celery root/celeriac and apples, and with broccoli and apples, but is combining the three going too far? If so, do you think a soup of celery root and broccoli stems would be good (I don't need to use apples, but I'd really like to use the broccoli and celery root to make something for dinner tonight). Thanks for your help!
Please enter a valid email address.
Well played. You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!