Would a low fat or non fat Greek yogurt work here (it's what I usually have on hand), or does the dish really need a full fat yogurt?

ceeteebee
  • 2142 views
  • 2 Comments

2 Comments

Plum P. March 18, 2013
I actually use 0% or 2% greek yogurt and it works really well!
 
sexyLAMBCHOPx March 18, 2013
I think lowfat would be OK.
 
Recommended by Food52