I am helping my mother throw a summer buffet for her friends. She really wants to include a beef tenderloin with little rolls and shrimp remoulade. She also only wants to use a fork. Any suggestions for the sides that I can prepare?
Please enter a valid email address.
Well played. You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.