🔔
Loading…
🔎

My Basket ()

All questions

Good burger cheese

What is a good burger cheese to use

asked by Nan over 1 year ago
20 answers 1118 views
Baci1
HalfPint

HalfPint is a trusted home cook.

added over 1 year ago

Gruyere
Muenster
Comte
Pepperjack

036
aargersi

Abbie is a trusted source on General Cooking.

added over 1 year ago

depends on the burger I think - cheddar, blue cheese, I am super fond of spring pecorino ... what ever cheese YOU like is a good cheese for a burger!

Zester_003
pierino

pierino is a trusted source on General Cooking and Tough Love.

added over 1 year ago

At the upper end of the cheese scale, a really good cheddar, stilton or Spanish valdeon.
Guilty pleasure category; Kraft Singles are a really good melting cheese. You are not going to get a big cheese spike in flavor but it works.

Gator_cake
hardlikearmour

hardlikearmour is a trusted home cook.

added over 1 year ago

I'm a huge blue cheese on burgers fan!! It's all melty and tangy, and deeeelicious.

3-bizcard
sdebrango

Suzanne is a trusted source on General Cooking.

added over 1 year ago

Love blue cheese on burgers!!

Default-small
Pegeen

Pegeen is a trusted home cook.

added over 1 year ago

Blue cheese... make a big indent with your thumb, press in a hunk of blue cheese and mold the burger around it.

Farmer's_market
added over 1 year ago

Blue cheese is my hands down favorite too. But we make guac burgers a lot in the summer (exactly what it sounds like) - for that, it's got to be cheddar.

Img_0472
added over 1 year ago

Cheese curds for us. Squeaky quebec cheese curds.

Farmer's_market
added over 1 year ago

Interesting. The cheese curds I've eaten don't melt (like Haloumi.) But my experience with them wasn't poutine in Quebec, but in Wisconsin where you eat them deep fried with a beer, usually in a bar (with the Badgers on TV.)

Img00019-20100929-0432_1_
added over 1 year ago

Jealous of the cheese curds. Miss poutine!

Img00019-20100929-0432_1_
added over 1 year ago

Agree with preference, I enjoy Land of Lakes White American sliced at the deli counter.

Img_0472
added over 1 year ago

Never heard of deep fried curds! I love them smothered over a burger, they partially melt and still have a really nice texture. Poutine is amazing, if you haven't tried it & have access to curds - do give it a go!

Farmer's_market
added over 1 year ago

Yes, I've had the pleasure of Poutine, in Montreal actually. But deep fried are pretty ubiquitous in WI - bar food, like deep fried mozzarella or zucchini, but squeakier. They soften up in the middle, but never get totally melty.

Junechamp
ChefJune

June is a trusted source on General Cooking.

added over 1 year ago

Really good blue cheese is my favorite for burgers, unless I've got Comte, or Humboldt Fog. the best burger cheese is the one YOU like best. And actually, my favorite burgers are cheeseless!

Img00019-20100929-0432_1_
added over 1 year ago

I've been looking for fresh cheese curds for years in CT. I survive however with a decent indulgence of home made fries with brown gravy or back in NY at the diner.. Grew up with it and once I tasted all the fun variations in Montreal and Quebec, I was so happy!

Farmer's_market
added over 1 year ago

You can buy them at Murray's, if you get into the city or online: http://www.murrayscheese... But it also occurs to me that since there's a lot of cheese made in NY state (cheddar, etc.) like WI, there ought to be some local ones too (?) Sorry so off topic....hooray for cheeseburgers!

Bigpan
added over 1 year ago

One word answer - Stilton.
Put a chunk inside the patties and let it melt in.

Me_in_munich_with_fish
added over 1 year ago

I love how many responses there are to this question--it really struck a chord! We love blue cheese--the stronger the better--good cheddar, or gruyere on burgers.

2007-09-11e-s4
added over 1 year ago

Depends on what else you are going to put on or near the burger. Every cheese listed thus far is a good one to use. Here in New Mexico, though, it's good ol' American cheese on our classic green chile cheeseburgers!