I have a question about the recipe "Saltine Cracker Brownie Ice Cream Sandwich" from Mandy @ Lady and pups. What is the oven temperature??
Cynthia is a trusted source on Bread/Baking.
Good question. The best idea is to direct-message the recipe's author (http://food52.com/users...) and/or the person who tested it as a Community Pick (http://food52.com/users...). On each of these link pages you'll see a tiny envelop directly to the right of the user's name. Click on it, and you'll see an email screen. Simply enter you message, hit Send, then sit back with a cup of tea and wait for your answer.
I'd give my firstborn for an Edit function: envelopE and youR!
Lindsay-Jean is a Contributing Writer & Editor at Food52.
350ºF/175ºC - the recipe can also be found on her blog here: http://www.ladyandpups...
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Well played. You deserve a cookie.
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