I have a question about the recipe "Vietnamese Fisherman's Stew" from SmallKitchCara. I love this recipe and have made it often. I want to make it again for a 4-guest dinner party, so I'd like to serve something else with it. Just for the family, it's fine by itself, but I feel I want something more as a side dish. Rice would be easy, but can anybody think of something colorful, crunchy, maybe?
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