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A question about a recipe: Pear and Cranberry Cake

I have a question about the recipe "Pear and Cranberry Cake" from cristinasciarra. What is the "shelf life" of this cake at room temp?

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Pict1821

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added 6 months ago

You might want to try sending the recipe author a direct message to ask. Just go to her profile page (http://food52.com/users...) and click the little envelope button.

No need to email me as additional
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