My Basket ()

A question about a recipe: Pumpkin Pie Crumble

I have a question about the recipe "Pumpkin Pie Crumble" from bonbonmarie. How far in advance can I make this crumble?

Answer »

Merrill is a co-founder of Food52.

added 5 months ago

Speaking from experience, it was just as good the 2nd day -- I'm not sure I'd make it more than a day in advance unless you can freeze it and defrost before serving.

No need to email me as additional
answers are added to this question.