Help! I am trying to defrost about a pound of chicken breasts (2) for dinner tonight.

I also need to marinate it for about an hour. Whats a safe method to go about this. Thank you!

Maddie M
  • 1836 views
  • 2 Comments

2 Comments

Flautistah
Flautistah May 1, 2020
I personally take a Bowl in stainless Steel, put my quantity of chicken in & pour hot water and set a timer for 10-15 and that's it!
 
Gammy
Gammy April 20, 2020
One way is to place in a zippered bag, squeeze the air out as much as possible and submerge in your clean kitchen sink filled with cool/cold water. Change the water as necessary to keep cool and check periodically.
 
Recommended by Food52

Popular on Food52