@foodpickle What do I need for Greek dressing? (at the store)
Hope you're still shopping: olive oil, a lemon, maybe some red wine vinegar, oregano, salt and pepper.
Don't forget the feta, like I just did. Sorry.
Sam is a trusted home cook.
@beteirene That's what I'm having tonight, along with Mark Bittman's greek nachos.
I put a little paprika in the dressing too.
It's time for Haiku52
Our haikus about gin.
Food blog links we love.
We've got the summer blues.
Are marinades worth it?
A better basket.
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Well played. You deserve a cookie.
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