split pea soup for a winter day... is this soup suppose to be blended at the end?

mimi3
  • Posted by: mimi3
  • December 31, 2020
  • 720 views
  • 4 Comments
Split Pea Soup for a Winter's Day
Recipe question for: Split Pea Soup for a Winter's Day

4 Comments

mimi3
mimi3 December 31, 2020
Thank you both. I did blend it. Tasted good but the color was off.
 
Nancy
Nancy December 31, 2020
Glad to hear it tasted good. Color of this soup can often be off. Boost color and texture contrast with recommended garnishes and/or bright green fresh soft herb (parsley, dill), sliced sausage or hot dogs, croutons.
 
Gammy
Gammy December 31, 2020
I agree with Nancy. Me, I use an immersion blender to smooth out the soup. You DO need to make sure that the split peas are completely cooked... crunchy bits are not part of this recipe....LOL!
 
Nancy
Nancy December 31, 2020
Whichever texture you prefer...all chunky, all blended smooth, or some of each.
 
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