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A question about a recipe: Soy Saucy Chicken and Eggs
I have a question about step 3 on the recipe "Soy Saucy Chicken and Eggs" from monkeymom. It says:
"At this point, taste the sauce. You much adjust it to suit your taste by adding either soy, sugar, or water. You may also need to add a bit more water to just barely cover the chicken and eggs."
I think the recipe is missing a step. There is no direction for adding or cooking the sauce. It goes from browning the chicken in ginger and garlic - to tasting the sauce?
asked by Burnt Offerings
about 2 years ago
You are right! Unfortunately I can't edit the recipe until after the contest is over but you would add the wine, tomatoes, soy, sugar, mushrooms, chili peppers and 1/2 cup of water in a step before the tasting step. Argh and sorry!