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in Jenny's Spicy Turkey Meatloaf recipe (or any meatloaf recipe) what kind of breadcrumbs should I use? dry from the can, or freshly made?

asked by Ausra almost 5 years ago
2 answers 1276 views
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drbabs

Barbara is a trusted source on General Cooking.

added almost 5 years ago

She said she tried it with regular bread crumbs (just grind up some bread in the food processor) and panko, and liked panko better.

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added almost 5 years ago

thanks!