What is feijoa (the fruit; not feijoada, the stew) and how might I use it in a cocktail?
So, this is random, but ... I received a box from Manhattan Fruitier, containing a bottle of gin and four feijoas. It looks like an elongated lime, but apparently doesn't taste like lime. I see comments that it's also "pineapple guava" so I assume it tastes a little like pineapple and a little like guava. But I don't think of either of them as ingredients in gin cocktails. Rum, yes. Gin, not so much. So I'm puzzled.