I have a question about the ingredient "Kentucky Bourbon" on the recipe "Grilled Mint Julep Peaches" from Stefano Coppola.
Can other dark liquors be substituted for bourbon? I have brandy...
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.