A question about a recipe: Chicken Meatball Tikka Masala

Sorry, I didn't even enter the question!

My question is- What do I do with the halved serrano in the sauce part of the recipe? I simply halved it and added it to the simmering sauce but I did not see exactly what I was supposed to do with it.

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Stephanie is the Head Recipe Tester of Food52.

added over 1 year ago

Hmm... When Cecilia tested the recipe she added the serrano with the shallots, garlic, and ginger with great success.

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