🔎

My Basket ()

A question about a recipe: Spinach Gratin

I have a question about the recipe "Spinach Gratin" from Lizthechef.

You say it can be made ahead, but till what point?
Thanks,
Cuk
happy Thanksgiving!

9094917256_56a919a250_z
Answer »
Kandm

Kristy is an expert at making things pretty and a former Associate Editor of Food52.

added over 2 years ago

I'd say do steps 2-6 and then pop it in the fridge until you're ready to top it with the breadcrumbs and bake.

Cuk added over 2 years ago

Thank you very much!

Happy Thanksgiving!

Cuk

No need to email me as additional
answers are added to this question.