OUR NEWEST BOOKS, VEGAN AND BAKING, ARE AVAILABLE FOR PRE-ORDER! RESERVE YOURS »
🔔
Loading…
🔎

My Basket ()

All questions

steaming fish

have small piece of salmon filet, like to try steaming using a regular vegetable steamer in a pan of simmering water.. suggestions ofntiming, spices or??

asked by sheredel almost 4 years ago
2 answers 1101 views
23b88974-7a89-4ef5-a567-d442bb75da04--avatar
added almost 4 years ago

We use a little water, white wine (about 50/50), and lemon slices for the liquid, and top the salmon with salt, pepper, dill, and dabs of butter before it goes into the steam.

8bbce907-3b5e-4c8c-be5c-c64e6c780d63--birthday_2012
luvcookbooks

Meg is a trusted home cook.

added almost 4 years ago

Use a Chinese steamer with sesame oil, scallions, ginger, garlic, soy sauce. Unbelievably delicious. Just recently acquired some Asian fermented black beans and will be trying those as well.