Hotline Topics
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What do you think about substituting shallots for the leeks? That's what I have on hand.
Recipe Question For: Savory Crème Brûlée with a Crispy Caramelized Leek Crust -
How long do you cook salmon on the grill
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Is there anything I can substitute almond butter with?
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Non-alcoholic substitute for bourbon
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How do I keep the white stuff off salmon
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Xanthan Gum
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how much zucchini? could you give me cups of grated zucchini?
Recipe Question For: Hermits in the Backseat -
Do,you think the potatoes could be roasted ahead of time and dressed the day you will,serve them? Thanks, nt
Recipe Question For: Garlicky Roasted Potato Salad -
Are there any salsa recipes that don't have to be refrigerated??
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What can I make with barley flour if I don't have eggs?
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Can this salad be made ahead? Thanks, nt
Recipe Question For: Dilled, Crunchy Sweet Corn Salad With Buttermilk Dressing -
why can't I find buttermilk that is not reduced fat? Is it OK to use powdered buttermilk (reconstituted)? I've been using "reduced fat buttermilk" .
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Really quick easy garlic bread
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Tomato Davinci Bread Pudding
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Need a side for beer can chicken--green vegetable please!
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? Baking schedule for party?
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angel food cake - the top is a bit sticky!
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Help! How to marinate Portabello mushroom strips to eat with peanut satay -thank you.
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Freezing fresh fruit
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How long do you cook chicken for?
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