Author Notes
No great story here - just a fortunate experiment
via http://chezsasha.com/2012/02/17/the-best-chicken-salad-ever/ —Alexandra Shytsman
Ingredients
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1
large boiled chicken breast
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1/2 cup
finely chopped apple (like Gala or Pink Lady)
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1 tablespoon
lemon juice
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1 tablespoon
finely diced white onion
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3/4 teaspoon
yellow curry powder
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3 tablespoons
mayonnaise
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1 tablespoon
chopped cilantro, for garnish
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Salt and freshly ground black pepper to taste
Directions
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In a small bowl, toss apples in lemon juice.
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In a larger bowl, combine chicken, onion, curry, mayo and apples. Stir to combine and season with salt and pepper.
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Serve with toast, in a sandwich/wrap, or refrigerate in airtight container for up to three days.
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