Make Ahead
Mango Banana Bread
Popular on Food52
2 Reviews
Niki.lo
July 10, 2018
I used one banana and the whole mango. Came out wonderfully. Excellent recipe. Next time I'll use both bananas. Oh I also baked the batter as muffins. Huge hit with my family. I kept the baking temperature the same and checked on the muffins every ten minutes.
Carl
April 20, 2018
great recipe. I thought it needed a little more liquid. I used buttermilk, which works well in recipes with baking soda, and added perhaps a quarter cup.
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