Grilled Figs with Blue Cheese and Citrus Honey

By Cooking with Michele • October 8, 2009 • 0 Comments

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Author Notes: I love a menu that features everything on the grill, from the appetizer to the dessert, and I developed this fig recipe for one of my very first grilling parties. - Cooking with Michele

Serves 12

12 black mission figs
2 tablespoons honey
1 tablespoon orange juice
1 tablespoon lemon zest
2 tablespoons blue cheese crumbles

Cut figs in half lengthwise, and then grill over medium flame until heated through and slightly softened, about 1 minute.
Mix together honey, orange juice and half of the lemon zest and microwave for 20 seconds until honey is warmed. Drizzle over figs.
Top with blue cheese crumbles and remaining lemon zest and serve warm.