Serves a Crowd Recipes
Three’s company, four’s a crowd? Serve’s up—we’ve got the crowd pleasers. Here are our easy, big-batch dinner recipes (with plenty of family favorites) for the cast-iron skillet, slow cooker...whatever you’ve got.
5,000 results
5,000 matching recipes
Grilled Calamari With Lemon Butter Sauce
by:
cltnancy
5.0 out of 5 stars
(1
ratings
)
Marinated and Grilled Baby Octopus
by:
inpatskitchen
4.0 out of 5 stars
(4
ratings
)
Sara's Sweet Potato Casserole
by:
hardlikearmour
5.0 out of 5 stars
(1
ratings
)
Cider-Orange Brined Pork Tenderloin with Fruit Compote
by:
Niknud
4.0 out of 5 stars
(1
ratings
)
Peach and Goat Cheese Tart with Rosemary Cornmeal Crust
by:
VanessaS
5.0 out of 5 stars
(1
ratings
)
Cardamom Peach Pie Filling
by:
MrsWheelbarrow
5.0 out of 5 stars
(2
ratings
)
Torta Rustica
by:
Heather V.
4.3 out of 5 stars
(3
ratings
)
Lemon Ricotta Fritters
by:
WeLike2Cook
4.5 out of 5 stars
(4
ratings
)
Lemon-Blueberry Ricotta Scones
by:
Heena
3.7 out of 5 stars
(3
ratings
)
Roasted Horseradish Hummus
by:
Table9
4.3 out of 5 stars
(3
ratings
)
Gluten-Free Coconut Banana Cake with Walnuts
by:
misschels
4.0 out of 5 stars
(2
ratings
)
Sautéed Collards with Corn, Scallions & Bacon
by:
EmilyC
4.5 out of 5 stars
(2
ratings
)
Corn Salad with Pedro Ximenez, Crispy Shallots, Radicchio and Pistachios
by:
Cinzia900
5.0 out of 5 stars
(1
ratings
)
Cheese Croquets Fried in Tempura Batter
by:
Kukla
4.5 out of 5 stars
(2
ratings
)
Bloody Maria on a Stick
by:
wssmom
5.0 out of 5 stars
(1
ratings
)
Research Chili
by:
Cristina Sciarra
4.7 out of 5 stars
(6
ratings
)
DIAMOND MOUNTAIN CHILI
by:
dymnyno
4.4 out of 5 stars
(5
ratings
)
"Tingling" Truffle Hot Chocolate
by:
Oops! Were you gonna eat that?
5.0 out of 5 stars
(1
ratings
)
'Tangorita' (Mango tamarind margarita)
by:
Panfusine
4.3 out of 5 stars
(3
ratings
)
Radish Yogurt Raita with Fresh Coconut & Fried Spices
by:
Chitra Agrawal
4.3 out of 5 stars
(3
ratings
)
Nonna's Ciambella (Nonna-Approved)
by:
mrslarkin
4.0 out of 5 stars
(3
ratings
)
White Beans and Leeks on Toast
by:
Cristina Sciarra
4.5 out of 5 stars
(2
ratings
)
Almost Meatless Butternut Squash and Black Bean Chili
by:
Sonali aka the Foodie Physician
3.5 out of 5 stars
(2
ratings
)
Raspberry Tart
by:
aargersi
4.3 out of 5 stars
(3
ratings
)
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