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Cast iron is the star of our kitchen.
Roast smaller sides in restaurant-quality dishes designed for the task. These versatile cast iron pieces come in an array of sizes for all types of food—from vegetables to fish to gratin—and nest neatly to save shelf space. Staub cookware is renowned for its thoughtful design and beautiful appearance, which makes it perfect for serving straight from oven to table. The enamel coatings make it indestructible and highly chip resistant and also keep it from discoloring. The cast iron cookware retains the heat beautifully, keeping the dish warm long after it's been taken out of the oven or off the stove. The special ceramic bottom also makes it possible for use on all types of heating surfaces.
- Made in: France
- Shipping & Returns: Free Standard Shipping on Orders $199+ ($14.99 on Orders Below $199) and Easy-Breezy Returns.
11" x 8": 11"W x 8"L x 2.7"H
12.75" x 9": 12.75"W x 9"L x 2.7"H
8" x 5.5": 8"W x 5.5"L x 2.7" H
9.5" x 6.75": 9.5"W x 6.75"L x 2.7"H
- Materials:
Enameled cast iron.
- Care:
Safe for use on any cooktop, including induction. Oven and broiler safe up to 500°F. Use plastic or wood utensils only as metal utensils may damage the enamel. Allow pan to cool before washing.
Dishwasher safe, but we recommend hand washing. To remove stubborn stains soak in hot soapy water for a few minutes. Avoid using steel wool, steel scouring pads, harsh detergents, bleach, or abrasive cleaners.
Got cookware questions? Check out our handy-dandy guide on all things pots and pans. You'll find care tips, details on which materials are best for what, and oh-so much more.
Meet the Maker
Staub
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