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DIY Food

A Fresh & Bright, Non-Guacamole Dip for the Middle of Winter

Middle-Eastern Cooking

A Fresh & Bright, Non-Guacamole Dip for the Middle of Winter

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How to Make Wonton Soup at Home

Vegetarian Cooking

How to Make Wonton Soup at Home

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How to Make Bagel Chips at Home

Snacks

How to Make Bagel Chips at Home

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How to Bring Happy Hour Home

Snacks

How to Bring Happy Hour Home

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How to Make and Serve Turkish Coffee

Coffee

How to Make and Serve Turkish Coffee

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How to Make Thin Mint-Inspired Cookies at Home

Cookies!

How to Make Thin Mint-Inspired Cookies at Home

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How to Make Samoa-Inspired Girl Scout Cookies at Home

Kids

How to Make Samoa-Inspired Girl Scout Cookies at Home

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Making Your Own Soy Milk is (Much) Easier Than You Think

Vegetarian Cooking

Making Your Own Soy Milk is (Much) Easier Than You Think

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The Chinese Sauce That Goes Well With Everything

Chinese Cooking

The Chinese Sauce That Goes Well With Everything

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How to Make Japanese Kewpie Mayo at Home

Condiments & Sauces

How to Make Japanese Kewpie Mayo at Home

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A Fish Sauce With All of the Flavor & None of the Fish

Condiments & Sauces

A Fish Sauce With All of the Flavor & None of the Fish

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Preserve the Citrus Season with Homemade Marmalade

Fruit

Preserve the Citrus Season with Homemade Marmalade

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How to Make a King Cake for Mardi Gras

Winter

How to Make a King Cake for Mardi Gras

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Non-Dairy Milks: Which to Make, Which to Buy

Vegan Cooking

Non-Dairy Milks: Which to Make, Which to Buy

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The Japanese Seasoning You'll Want to Sprinkle on Everything

Japanese Cooking

The Japanese Seasoning You'll Want to Sprinkle on Everything

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The Best Thing You Can Put in Your Waffle Maker Is Puff Pastry Dough

Bread

The Best Thing You Can Put in Your Waffle Maker Is Puff Pastry Dough

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How to DIY a Champagne Tower for the Flashiest New Year's Ever

DIY Home

How to DIY a Champagne Tower for the Flashiest New Year's Ever

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What It's Like to Get Holiday Treats in the Mail (Food52ers Tell All)

Gifts

What It's Like to Get Holiday Treats in the Mail (Food52ers Tell All)

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Roasting Chestnuts Over an Open Fire: The Tradition You Need to Start

Christmas

Roasting Chestnuts Over an Open Fire: The Tradition You Need to Start

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This Dark Chocolate Pomegranate Bark Is Worth Its Bite

Chocolate

This Dark Chocolate Pomegranate Bark Is Worth Its Bite

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Vegan General Tso's Cauliflower: In No Way Authentic, In Every Way Tasty

Chinese Cooking

Vegan General Tso's Cauliflower: In No Way Authentic, In Every Way Tasty

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