It's that time again -- help us pick the contest finalists for Your Best Recipe with Scallions!
Any Food52 member is welcome to help us test our Community Pick candidates, so go call dibs on the recipe you'd like to test that is in the list below! We'd love to see some new testers in the mix -- remember, we accept up to 3 testers per recipe. And, if the recipe is worthy of a Community Pick, we'll publish the best headnote, so make your notes count! Don't forget to email us your headnote (no more than 100 words) to [email protected] by next Wednesday, April 30th at 5pm (EST).
When you’ve figured out which recipes are calling your name, in order to sign up, all you have to do is follow the link to that recipe’s page, and just above the comments, you’ll see a “Test This Recipe” button. Your job is easy: Just click the button, and you’ll receive a confirmation email that officially crowns you a Food52 community tester. If for some reason you decide you cannot test, simply press the button again, and your name will be removed from the list. Act fast -- this button will disappear on the Tuesday before your testing notes are due.
We'll collect your comments, name the finalists and official Community Picks and publish the best headnote for each Community Pick (with credit, of course!). If the recipe you test isn't chosen as a Community Pick, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!
Photo by James Ransom
The testing period for this contest has closed.
Aioli Asiago Cheese Bread
Crispy Chinese Scallion Pancakes
Deluxe Vietnamese Clay Pot Chicken
Ginger-Sesame Chicken Wings with Everlasting Scallions
Green Green Dressing with a Little Salad
Hua Juan (Steamed Scallion Buns)
Noodles with Scallions & Shrimp
Orzo Salad with Scallions, Hazelnuts, and Golden Raisins
Pickled Chard Stems and Scallions
Scallion Egg Noodles
Scallion Ginger Noodles
Scallion Pancake Challah
Scallion Pesto-Crusted Chicken
Scallion Potato Pancakes with Vinegar Cream
Scallion and Coconut Rice with Pork
Spring Potato and Scallion Salad, mayonnaise-free
Springtime Shrimp and Grits
The Best Korean Barbecue You've Ever Tasted!