This Week's Contest Theme

October 15, 2010


Between now and next Thursday at midnight, we want to see Your Best Paella! For more details and to enter the contest, click here.


See what other Food52 readers are saying.

  • dymnyno
  • aargersi
  • lacerise
  • pierino
  • AntoniaJames
Food52 (we cook 52 weeks a year, get it?) is a food and home brand, here to help you eat thoughtfully and live joyfully.


dymnyno October 15, 2010
It sounds fun! I have eaten a few paella with uncooked rice. Will be a challenge to give it a try.
aargersi October 15, 2010
OK this is SUCH kismet because I was literally JUST YESTERDAY thinking about paella and starting to build one in my head while on my morning run ... and yes, I cook in my mind while running off the day before's cooking - can you say obsessed?
lacerise October 15, 2010
I can't wait to see the entries. I'm a huge paella fan and there are so many bad paellas to be had. But when you taste a good one...oh my.
pierino October 15, 2010
OH YES!!! I am so loving this challenge!!!
AntoniaJames October 15, 2010
And I'm so looking forward to seeing what you and the other experts here will be presenting . . . this is another contest I'll just be watching. So much to learn! My boys, who both lived in Spain, will appreciate this, to be sure. ;o)
cheese1227 October 15, 2010
I'll be a bystander with you AntoniaJames! This is one that requires having tasted a good one and I am not sure I have yet to do that.
fiveandspice October 18, 2010
Hear, hear! I have never ever made paella, and I can't wait to learn from everyone!