Your Saturday Morning Farmers Market Inspiration

{New} Warm Braised Baby Artichoke Salad with White Beans and Shaved Manchego Cheese. 🌿 This was my first time cooking baby artichokes. I used to be intimidated by them, but after watching several how-to videos and trying a couple recipe I found out that they are pretty easy to cook.  Find the recipe and the sources I used #ontheblog now. 👉 Link in profile.🌿 #flprfeats #f52stand

A photo posted by Aysegul Sanford (@aysegul.sanford) on Mar 21, 2016 at 1:49pm PDT

Golden Queeeen 👑 I am quietly relieved these peaches are the last of our fruit to be preserved until the apples and feijoas. With almost 100 jars of preserves in the pantry I think it's time for a break 💃 👒

A photo posted by Nicola Galloway (@homegrownkitchen) on Mar 24, 2016 at 11:48pm PDT

A bounty of pears at the #farmersmarket at #bürkliplatz. Photo by @eatlittlebird #seemyzurich #zurich #zürich #f52farmstand #freshfinds

A photo posted by See My Zurich (@seemyzurich) on Mar 22, 2016 at 9:29am PDT

Another Easter recipe that's the pea's knees! Check out this pea salad, link in the bio!

A photo posted by S E E * S A L T ® (@seesalttv) on Mar 25, 2016 at 8:19am PDT

farmers market haul in my @feedprojects Feed 100 bag - I've had this bag for years & it is by far my very favorite bag for shopping. . Not only does it represent the 100 meals it provided for school children around the world, but it is a constant reminder for me to shop responsibly - to buy only what we truly need, so that nothing goes to waste & we have more to help others. . I think all of our mothers & grandmother's use to tell us to eat every bite of our food because 'there are children starving around the world' - that is a reminder I think we all should never forget #notsponsored

A photo posted by bella karragiannidis (@ful.filled) on Mar 22, 2016 at 2:17pm PDT