We eat with our eyes too -- it's a fact. So here's a close look at the eye-catching submissions for Your Best Corn off the Cob.
Sweet Corn Soup by Oui, Chef
Darra-Lebanese Roasted Corn by TXDjinn
Fresh Corn Polenta by alexandracooks
Roast Corn, Goat Cheese, and Caramelized Onion Quesadilla by Foxes
Mexican Creamed Corn by Dax Phillips
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