Any Food52 member is welcome to help us test our Editors' Pick candidates, so go call dibs on the recipe you'd like to test in the comments section below! We'd love to see some new testers in the mix. Don't forget to email us your notes (about 100 words) to [email protected] by next Tuesday at 5pm.
We'll collect your comments, decide the official list of Editors' Picks and publish your evaluation in the headnote if the recipe is selected as an Editors' Pick (with credit, of course!). And even if the recipe you test isn't chosen as an Editors' Pick, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!
- Editors' Picks (these are the ones we've tested — congratulations!)
- Summer Corn Risotto in Sweet Corn Broth
- Buttered Corn And Noodles
- Corn Soup with Corn Husk Stock
- Corn Salad with Pedro Ximenez, Crispy Shallots, Radicchio and Pistachios
- Corn Ice Cream with Blueberry, Blackberry Compote
- Editors' Pick Candidates (these are the ones we want you to test)
- Michigan Corn Chowder
- Pamonha
- Sweet Corn and Avocado Tortilla Turnovers
- Tender Corn Cakes, Creamy, Savory and Sharp
- Corn Cakes with Lemon Chive Crème Fraiche
- Fresh Corn Buttermilk Biscuits
- Saffron-Vanilla Crabby Creamy Corn
- Alphacornes (Alfajores + Extra Corn)
- Basil Onion Corn Bread
- Corn Chowder Pizza
- Elote sin Cob
- Bourbon-Spiked Corn Cakes
- Corn Coconut Ice Cream
- Grilled Corn Salad with Avocado, Queso Fresco and Lime Vinaigrette
- Basil, Corn and Balsamic Peach Salad with Scallops
- Corn Usal in Puff Pastry
- Charred Corn Risotto with Seared Tuna and Jalapeno-Basil Oil
- Grilled Corn Pudding with Poblano Peppers and Asiago
Written by: Food52
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27 Comments
KingKelsey
August 13, 2011
Is there anything left? I will happily test if so!
AntoniaJames
August 13, 2011
Would you like to test drbabs's Basil Onion Corn Bread? I offered to test two, and would be happy for you to test this one. Please let me know one way or the other. Thanks! ;o)
BlueKaleRoad
August 11, 2011
Congratulations to all the EPs and EPCs! A busy week, so I'm not able to test. What a terrific collection of corn recipes!
duclosbe1
August 11, 2011
I'd love to test Elote sin Cob!
lorigoldsby
August 11, 2011
I'm struggling as a former Nebraskan I'm called to the alphacornes but I think we'd enjoy the saffron crabby corn. So I'm going to nab the crab but will switch if someone checks in late.
hardlikearmour
August 11, 2011
Congrats all EPs and EPCs! I would love to test the Corn Chowder Pizza. I'm a huge fan of corn pizza, and AJ's crust technique is intriguing.
Food52
August 11, 2011
Still up for dibs are: Saffron-Vanilla Crabby Creamy Corn, Alphacornes (Alfajores + Extra Corn), Corn Chowder Pizza, Basil Onion Corn Bread, Corn Coconut Ice Cream, Charred Corn Risotto with Seared Tuna and Jalapeno-Basil Oil, Elote sin Cob
AntoniaJames
August 11, 2011
I'll gladly test the Basil Onion Corn Bread, too, if no one else wants it. I've had my eye on it since drbabs posted it last summer! ;o)
fiveandspice
August 11, 2011
Would love to try the basil corn balsamic peach salad with scallops please!
Sagegreen
August 11, 2011
Congrats to the eps and epcs! I would love to test the Michigan corn chowder. It sounds divine.
See what other Food52 readers are saying.