by Food52
• November 20, 2009
• 7 Comments
Next week's themes will be (you can enter beginning Monday):
Your Best Recipe for Turkey Leftovers
Your Best Savory Rice Dish
We love cooking, and we hope you'll hang out with us at Food52!
The Sweet 16 celebration that brought them together.
Why Martha Stewart and Bobby Flay are Crafting Colorful Candy Mosaics
An Underdog We're Rooting For
Meet the Bear Hug of Towels
Our Favorite Food-Related Halloween Costumes
Stylish Kitchen Floor Mats
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Comments (7)
Showing out of comments
almost 8 years ago Maria Teresa Jorge
Hi Amanda and Merril, what can I say, rice, rice, rice, I love rice in all sorts of ways and between my native Portuguese origins and Italy I cook more rice dishes then I can think of. I live between Portugal and Italy and rice is alwaysy the big dispute in the family, who makes better rice dishes?! Portuguese food has nerver been on the highlight but I can assure everyone it's one of the tastiest and healthiest of all foods. And I am leaving tomorrow for Portugal for my granddaughter's 7th birthday, so tomorrow I will start on the Portuguese recipes. So you will have me posting all my favourites from Portugal and Italy, boy is it going to be a long rice week!
almost 8 years ago shayma
hi amanda and merrill, sorry to be a bother, but could you pl tell me what is the deadline for this submission? and am i correct in understanding that it is only one recipe submission per competition? many thanks, shayma
almost 8 years ago Amanda Hesser
Amanda is a co-founder of Food52.
Hi Shayma, the deadline for contest submissions is Friday at midnight ET. And you can submit as many recipes as you want. Hope we'll see you in the next round!
almost 8 years ago lastnightsdinner
Ha! I thought to myself last night that I had a feeling there was a rice challenge coming up soon... :)
almost 8 years ago Amanda Hesser
Amanda is a co-founder of Food52.
Oh no -- hope we're not becoming predictable...!
almost 8 years ago lastnightsdinner
Not at all!
almost 8 years ago Merrill Stubbs
Merrill is a co-founder of Food52.
We're just all so in sync...
Showing 7 out of 7 comments