We've had a pretty great year over here at FOOD52 -- a new cookbook, a holiday iPad app, and a slew of new Whole Foods projects, to name a few. But with a new year comes new goals, new aspirations: new heights to reach, in the kitchen as much as anywhere else.
Here are a few of our goals for this year -- what are yours? Leave your New Year's resolutions in the comments below, and we'll help each other out!
This year, we will...
Make our bread from scratch:
Pain a l'Ancienne by thirschfeld
Use our own homemade ricotta:
Creamy Homemade Ricotta by Jennifer Perillo
Make our own yogurt:
Homemade Yogurt by merrill
Whip up our own sausage:
Lamb Merguez by MrsWheelbarrow
Churn our own ice cream:
Jeni's Splendid Lemon Cream Ice Cream by Genius Recipes
Make pasta by hand:
Grandma DiLaura's Italian Ricotta Gnocchi by cdilaura
Reduce our kitchen waste:
Paula Wolfert's Herb Jam with Olives and Lemon by Genius Recipes
Use homemade condiments:
Fresh Sriracha (aka, home made 'rooster) by edammame2003
Keep our freezers stocked:
Zesty Herbed Chicken Broth by lechef
See what other Food52 readers are saying.