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Blogs We Love: Bon Appétempt

by:
April 26, 2012

This cleverly named, beautifully photographed, and often hilarious blog is a series of attempts - culinary and otherwise. Set with an endearingly self-deprecating tone, and some truly brilliant writing, it is no wonder that the blog earned a 2011 Saveur Magazine award for Best Culinary Essay, and a 2012 nomination for Best Food Humor. Between the jokes, there is no shortage of beautiful prose and recipes that we cannot wait to make. 

 

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I love nothing more than a summer tomato (maybe add some balsamic, basil, and home-made mozz). In my free-time, I cook, read about cooking, farm, read about farming, and eat. Food is a basic necessity, but good food ought to be a fundamental right.

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Jessica83 April 27, 2012
Great pick! I've been one of Amelia's (Bon Appetempt's) weekly readers for years. One of the best blogs out there! ;-)