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Curried Chickpea Sandwich
By:
Suzanne D'Amato
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Olive Oil Chocolate Mousse
By:
Sara Jenkins
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Some of the Best Homemade Dumplings Come From a (...
By:
Ali Slagle
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Vegan Cream of Mushroom and Wild Rice Soup
By:
Gena Hamshaw
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Alton Brown's Shrimp Gumbo
By:
Genius Recipes
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Black Bean and Corn Burgers
By:
Gena Hamshaw
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How to Make Miso Soup Without a Recipe
By:
Marian Bull
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Nutella Crêpe Cake
By:
Phyllis Grant
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Martha Stewart's One-Pan Pasta
By:
Kristen Miglore
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Halfway to Breakfast: 1 Box of Oats, 5 Breakfasts
By:
Marta Greber
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How to Make Choco Tacos at Home
By:
molly yeh
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Yes, You Can Pickle That
By:
Gabriella Paiella
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My New Roots' Life-Changing Loaf of Bread
By:
Genius Recipes
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Vegan Sushi
By:
Emma Galloway | My Darlin...
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Shrimp à la Bittman
By:
Amanda Hesser
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Trail Mix
By:
Merrill Stubbs
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The New (Modern) Marble Cake is Made with Olive Oil
By:
Alice Medrich
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Nekisia Davis' Olive Oil & Maple Granola
By:
Genius Recipes
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Dukkah
By:
Love and Lemons
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Farro Salad with Roasted Mushrooms and Parmesan
By:
Merrill Stubbs
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