Desserts

Pete
Orange Semolina Olive Oil Cake with Pistachio Praline Blender Whipped Cream
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Orange Semolina Olive Oil Cake with Pistachio Pra...
By: 23meyer

5.0 out of 5 stars (1 ratings)
Four Generation Peach Pie with Coconut Meringue Crust
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Four Generation Peach Pie with Coconut Meringue C...
By: wanderash

5.0 out of 5 stars (1 ratings)
Don't Let Another Summer Go by Without Making Atlantic Beach Pie
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Don't Let Another Summer Go by Without Making Atl...
By: Kristen Miglore

1000 Layers of Custard and Puff Pastry—The Italian Way
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1000 Layers of Custard and Puff Pastry—The Italia...
By: Emiko

Let These Star-Shaped Sardinian Pastries Light Up Your Easter Table
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Let These Star-Shaped Sardinian Pastries Light Up...
By: Emiko

Lemon-Ricotta Bars
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Lemon-Ricotta Bars
By: Kukla

4.0 out of 5 stars (13 ratings)
Easy Rum-Spiked, Ricotta Turnovers Best Eaten for Breakfast
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Easy Rum-Spiked, Ricotta Turnovers Best Eaten for...
By: Emiko

'World's Best Cake' With Banana & Coconut
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'World's Best Cake' With Banana & Coconut
By: Sarah Jampel

4.4 out of 5 stars (33 ratings)
Olia Hercules' Napoleon Cake
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Olia Hercules' Napoleon Cake
By: Sarah Jampel

4.5 out of 5 stars (4 ratings)
Teddie's Apple Cake
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Teddie's Apple Cake
By: Genius Recipes

4.4 out of 5 stars (35 ratings)
This Tender Lemon Cake Does "The Whole Lavender Thing" Right
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This Tender Lemon Cake Does "The Whole Lavender T...
By: Sarah Jampel

Last-Minute Fall Hand Pies
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Last-Minute Fall Hand Pies
By: Erin Jeanne McDowell

4.3 out of 5 stars (9 ratings)
Nutella Stuffed Snickerdoodles
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Nutella Stuffed Snickerdoodles
By: Yossy Arefi

4.5 out of 5 stars (2 ratings)
Our Best American-Style Buttercream
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Our Best American-Style Buttercream
By: Erin Jeanne McDowell

5.0 out of 5 stars (1 ratings)