What I've Cooked

Recipes that I have tried and will cook again.

Nineteenth Century: Roman Punch
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Nineteenth Century: Roman Punch

Basil Buttermilk Ranch Dressing
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Basil Buttermilk Ranch Dressing

Sweet and Savory Overnight Roast Pork
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Sweet and Savory Overnight Roast Pork

Deviled Eggs, Purgatory Edition
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Deviled Eggs, Purgatory Edition
MeghanVK

Martha Stewart's Macaroni & Cheese
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Martha Stewart's Macaroni & Cheese

Diane Kochilas' Pasta With Yogurt & Caramelized Onions
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Smothered Chicken
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Smothered Chicken

Tomato-y, Yogurt-y Shakshuka
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Tomato-y, Yogurt-y Shakshuka

Roasted Tomato Jam
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Roasted Tomato Jam

Roger Vergé's Fried Eggs with Wine Vinegar
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Roger Vergé's Fried Eggs with Wine Vinegar

Jacques Pépin's Shrimp Gratin
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Jacques Pépin's Shrimp Gratin

Braised Cabbage
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Braised Cabbage

English Country Bread
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English Country Bread

Cherry Tomato Spread
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Cherry Tomato Spread

Cream Cheese Cookies
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Cream Cheese Cookies

Blackberry Caipirinha
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Blackberry Caipirinha
MissGinsu

Red Sangria
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Red Sangria

Caramelized Onion Pudding
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Caramelized Onion Pudding