Vegetarian

Slow-Cooker Indian-Spiced Lentils With Spinach

by: Food52
3.8 out of 5 stars (25 ratings)

Chickpea Pot Pie

4.5 out of 5 stars (15 ratings)

Callaloo

5.0 out of 5 stars (7 ratings)

One-Pot Kale & Quinoa Pilaf

4.2 out of 5 stars (34 ratings)

Curried Chickpea Sandwich

4.5 out of 5 stars (48 ratings)

Mom's New Orleans Red Beans & Rice

4.3 out of 5 stars (26 ratings)

Butternut Squash Risotto With Mushrooms

by: Eric Kim
4.5 out of 5 stars (12 ratings)

Kabocha Squash & Tofu Curry

4.7 out of 5 stars (3 ratings)

Zucchini Pancakes

by: dagny
3.5 out of 5 stars (6 ratings)

Black Bean and Corn Burgers

4.3 out of 5 stars (8 ratings)

Farro Gratin With Brussels Sprouts

by: EmilyC
4.8 out of 5 stars (4 ratings)

Andrea Nguyen's Vegan "Chicken" Phở

3.7 out of 5 stars (7 ratings)

Egg Tartines with Romesco and Greens

4.2 out of 5 stars (13 ratings)