Baking

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Patricia Wells’ Instant No-Knead Dough

by: Lindsay-Jean Hard
3.0 out of 5 stars (3 ratings)

Vegan Apple Crisp

by: Gena Hamshaw
4.5 out of 5 stars (6 ratings)

Honeyed Sweet Corn Cakes

by: Erin Jeanne McDowell
4.5 out of 5 stars (2 ratings)

Vera Obias' Cheddar & Black Pepper Cornbread

by: Genius Recipes
3.2 out of 5 stars (9 ratings)

20 Sweet & Puckery Rhubarb Recipes for Spring

by: Julie Myers

Cory Schreiber & Julie Richardson's Rhubarb Buckle with Ginger Crumb

by: Genius Recipes
4.7 out of 5 stars (6 ratings)

Rhubarb Almond Crumb Cake

by: Bob Vivant
4.5 out of 5 stars (19 ratings)

Fig Keplers

by: petitbleu
4.7 out of 5 stars (3 ratings)

Chocolate Chip Cookies

by: Phyllis Grant
4.4 out of 5 stars (35 ratings)

Salted Dark Chocolate Nut Bars

by: Lindsey S. Love | Dolly and Oatmeal
5.0 out of 5 stars (2 ratings)

Fig and Chocolate Oatmeal Cookies

by: fiveandspice
4.7 out of 5 stars (3 ratings)

Spiced Parsnip Cake

by: hardlikearmour
3.8 out of 5 stars (4 ratings)

Cook's Illustrated Foolproof Pie Crust

by: Genius Recipes
4.1 out of 5 stars (14 ratings)

Meta Given's Pumpkin Pie

by: Genius Recipes
4.5 out of 5 stars (29 ratings)

Double-Corn Corn Bread with Fresh Thyme

by: Merrill Stubbs
4.3 out of 5 stars (3 ratings)

Double Corn, Quinoa & Cheddar Muffins

by: boulangere
1.0 out of 5 stars (1 ratings)

Honey Pumpkin Biscuits

by: Beth Kirby | {local milk}
5.0 out of 5 stars (4 ratings)

Margaret Fox's Amazon Chocolate Cake

by: Genius Recipes
3.0 out of 5 stars (20 ratings)

Nigel Slater's Extremely Moist Chocolate-Beet Cake

by: Genius Recipes
3.6 out of 5 stars (8 ratings)

Banana Bread with Dark Chocolate Chips

by: White On Rice Couple
3.0 out of 5 stars (2 ratings)