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Go-To Vanilla Pound Cake
By:
Sohla El-Waylly
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Pear Ginger Galette with Hazelnut Crust
By:
Emily Schostack
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The 16 Best Pear Desserts Ripe for Autumn
By:
Catherine Lamb
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Late Summer Plum Cake
By:
JSCooks
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Savory Plum Tart
By:
JackieK
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5 Things I Learned Watching Stella Parks Bake a Cake
By:
Lindsay-Jean Hard
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11 Low-Key Cakes to Celebrate Our 11th (Quarantin...
By:
Food52
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Bill Smith's Atlantic Beach Pie
By:
Genius Recipes
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Grilled Chocolate Sandwiches
By:
Alice Medrich
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Jackson Pollock's Lemon Pudding
By:
Food52
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Petits Pots de Crème au Chocolat
By:
Sally Frey
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Orange Ricotta Pillows with Lillet Kumquat Compote
By:
TheWimpyVegetarian
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Dorie Greenspan's Top Secret Chocolate Mousse (Mo...
By:
Sarah Jampel
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Orange is the New Chocolate (Panna Cotta)
By:
Terri
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Torta Caprese (Chocolate and Almond Flourless Cake)
By:
Emiko
Cover Photo
Hervé This' Chocolate Mousse
By:
Genius Recipes
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Amanda's Olive Oil Press-In Tart Crust
By:
Brette Warshaw
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Nut Crescent Sweet Pastry Crust
By:
AntoniaJames
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Epic Single Crust Apple Pie
By:
Erin Jeanne McDowell
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Salted Caramel Bars for Two
By:
DessertForTwo
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