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This 2-Ingredient Holiday App Is a Real Compliment Magnet

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This 2-Ingredient Holiday App Is a Real Complimen...
By: Hana Asbrink

Extra-Cheesy Spinach-Artichoke Dip

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Extra-Cheesy Spinach-Artichoke Dip
By: Emma Laperruque

Fried Mushrooms with Smoked Paprika Remoulade

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Fried Mushrooms with Smoked Paprika Remoulade
By: EmilyC

Heidi Swanson’s Parmesan Cheese Spread

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Heidi Swanson’s Parmesan Cheese Spread
By: Genius Recipes

Chickpea and Buckwheat Crackers with Turmeric and Fennel

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Chickpea and Buckwheat Crackers with Turmeric and...
By: Alice Medrich

Roasted Artichoke Leaf Appetizer with Feta and Black Olives (& Cheater's Aioli)

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Roasted Artichoke Leaf Appetizer with Feta and Bl...
By: Lindsay-Jean Hard

Zahav's Hummus Tehina

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Zahav's Hummus Tehina
By: Genius Recipes

Make Your Cheese Plate 100x More Exciting in Minutes

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Make Your Cheese Plate 100x More Exciting in Minutes
By: Ali Slagle

Renee Erickson's Sautéed Dates

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Renee Erickson's Sautéed Dates
By: Genius Recipes

Patricia Wells' Fake Frites

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Patricia Wells' Fake Frites
By: Kristen Miglore

Roasted Radishes with Almond Salsa Verde

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Roasted Radishes with Almond Salsa Verde
By: EmilyC

How to Make Ritz Bits Crackers at Home

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How to Make Ritz Bits Crackers at Home
By: Nicole Hunn | Gluten-Free...

How to Make Classic Southern Hushpuppies at Home

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How to Make Classic Southern Hushpuppies at Home
By: HMMessinger

Baked Figs With Balsamic and Feta

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Baked Figs With Balsamic and Feta
By: Phyllis Grant

Grilled Plum and Lemon Ricotta Toasts

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Grilled Plum and Lemon Ricotta Toasts
By: Phyllis Grant

Summer Tomato Tartines with Garlic Confit

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Summer Tomato Tartines with Garlic Confit
By: Phyllis Grant

Roasted Plums with Vanilla Bean

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Roasted Plums with Vanilla Bean
By: Merrill Stubbs

Savory Plum Tart

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Savory Plum Tart
By: JackieK

Italian Snacking Bread

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Italian Snacking Bread
By: inpatskitchen

10 Minute Parmesan and Mustard Pinwheels

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10 Minute Parmesan and Mustard Pinwheels
By: Merrill Stubbs

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