Dinner Parties

Food52

Virginia Willis' Deviled Eggs

by: Genius Recipes
4.0 out of 5 stars (8 ratings)

Francis Mallmann's Potato Dominoes

by: Genius Recipes
5.0 out of 5 stars (4 ratings)

José Pizarro's Salt-Crusted Potatoes with Cilantro Mojo

by: Genius Recipes
4.3 out of 5 stars (4 ratings)

Nigel Slater's Really Good Spaghetti Bolognese

by: Genius Recipes
4.9 out of 5 stars (9 ratings)

Maialino's Olive Oil Cake

by: Genius Recipes
4.3 out of 5 stars (124 ratings)

James Peterson's Baked Fish Fillets with Butter and Sherry

by: Genius Recipes
4.4 out of 5 stars (5 ratings)

Toro Bravo's Radicchio Salad with Manchego Vinaigrette

by: Genius Recipes
4.6 out of 5 stars (8 ratings)

Honey Mustard Pork Tenderloin

by: Brussels Sprouts for Breakfast
4.4 out of 5 stars (17 ratings)

Sunday Steak with French Butter

by: thirschfeld
4.3 out of 5 stars (4 ratings)

Lobster Diavolo

by: Merrill Stubbs
4.5 out of 5 stars (2 ratings)

Eggplant Parmesan

by: Nancy Jo
4.1 out of 5 stars (29 ratings)

Chicken Liver Spread (née Pâté)

by: Nicholas Day
4.3 out of 5 stars (3 ratings)

Momofuku's Roasted Brussels Sprouts With Fish Sauce Vinaigrette

by: Genius Recipes
4.4 out of 5 stars (24 ratings)

Nobu's Fried Asparagus with Miso Dressing

by: Genius Recipes
4.0 out of 5 stars (4 ratings)

Parker & Otis' Pimento Cheese (+ Grilled Sandwiches with Bacon & Tomato)

by: Genius Recipes
4.0 out of 5 stars (6 ratings)

The Best Roast Chicken with Garlic and Herb Pan Sauce

by: Merrill Stubbs
3.9 out of 5 stars (11 ratings)

Chocolate Dump-It Cake

by: Amanda Hesser
4.3 out of 5 stars (54 ratings)

Cheese Sables with Rosemary Salt

by: Anna May
4.2 out of 5 stars (5 ratings)

Burrata and Olive Tapenade Crostini

by: timmytwinkle
5.0 out of 5 stars (1 ratings)

Toasted Goat Cheese Crostini with Basil and Red Onion Jam

by: Merrill Stubbs
4.3 out of 5 stars (12 ratings)