From scratch

Transcendancing
All Buttah Pie Dough
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All Buttah Pie Dough
By: Erin Jeanne McDowell

4.0 out of 5 stars (25 ratings)
Zahav's Hummus Tehina
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Zahav's Hummus Tehina
By: Genius Recipes

4.9 out of 5 stars (15 ratings)
World's Easiest Falafel and Tzatziki
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World's Easiest Falafel and Tzatziki
By: marisab67

4.2 out of 5 stars (17 ratings)
Dark Chocolate Whipped Cream
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Dark Chocolate Whipped Cream
By: Alice Medrich

4.0 out of 5 stars (3 ratings)
A trio of Labneh
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A trio of Labneh
By: Kitchen Butterfly

Maria Speck's Shortcut Polenta
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Maria Speck's Shortcut Polenta
By: Genius Recipes

5.0 out of 5 stars (4 ratings)
How to Achieve Perfectly Caramelized Onions
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How to Achieve Perfectly Caramelized Onions
By: Sarah_Sherwood

Canned Pumpkin, Minus the Can
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Canned Pumpkin, Minus the Can
By: A Cozy Kitchen

Homemade Red Wine Barbecue Sauce
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Homemade Red Wine Barbecue Sauce
By: Kitchen Frau

3.7 out of 5 stars (3 ratings)
Homemade Paneer
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Homemade Paneer
By: Panfusine

5.0 out of 5 stars (1 ratings)
Tomato Curry Sauce
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Tomato Curry Sauce
By: Mallika

4.3 out of 5 stars (3 ratings)
Amontillado Dessert Sauce
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Amontillado Dessert Sauce
By: AntoniaJames

5.0 out of 5 stars (2 ratings)
The Case of the Promiscuous Romesco
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The Case of the Promiscuous Romesco
By: pierino

4.3 out of 5 stars (3 ratings)
Homemade Paneer
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Homemade Paneer
By: kulsum Kunwa

5.0 out of 5 stars (1 ratings)
A Trick for Stretching Saffron
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A Trick for Stretching Saffron
By: Brette Warshaw

The Genius Vegan Trick for Turning Vegetables Into a Heavy Cream Substitute
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The Genius Vegan Trick for Turning Vegetables Int...
By: Kristen Miglore

Salsa Verde
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Salsa Verde
By: Amanda Hesser

5.0 out of 5 stars (4 ratings)
How to Make Mayonnaise
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How to Make Mayonnaise
By: Kristy Mucci

Cinnamon Rolls with Cream Cheese Frosting
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Cinnamon Rolls with Cream Cheese Frosting
By: Izy Hossack

5.0 out of 5 stars (6 ratings)
Parmesan Broth
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Parmesan Broth
By: Sue Conley & Peggy Smith

5.0 out of 5 stars (1 ratings)