hor d'oeuvres

Claire

Spicy, No-Cook Beer Cheese Recipe

⋆ Cover Photo

Spicy, No-Cook Beer Cheese Recipe
By: Erin Alexander

Deviled Egg Salad on Toast

⋆ Cover Photo

Deviled Egg Salad on Toast
By: Grant Melton

Escalivada (Catalan Roasted Vegetables)

⋆ Cover Photo

Escalivada (Catalan Roasted Vegetables)
By: Marian Bull

The Chunkiest, Herbiest, Greenest Guacamole

⋆ Cover Photo

The Chunkiest, Herbiest, Greenest Guacamole
By: Eric Kim

Violette's Spinach Fillo

⋆ Cover Photo

Violette's Spinach Fillo
By: AlainB

Ricotta Crostini with Kale Pesto

⋆ Cover Photo

Ricotta Crostini with Kale Pesto
By: Food52

Ricotta Crostini with Figs, Prosciutto, and Honey

⋆ Cover Photo

Ricotta Crostini with Figs, Prosciutto, and Honey
By: Food52

Korean Fried Chicken Wings (KFC)

⋆ Cover Photo

Korean Fried Chicken Wings (KFC)
By: ravenouscouple

Korean Style Crispy Rice Chicken Wings

⋆ Cover Photo

Korean Style Crispy Rice Chicken Wings
By: savorthis

Baked Olive, Tomato, and Feta Dip

⋆ Cover Photo

Baked Olive, Tomato, and Feta Dip
By: Kendra Vaculin

Olive Oil-Braised Broccoli Rabe

⋆ Cover Photo

Olive Oil-Braised Broccoli Rabe
By: Sarah Jampel

Baked Burrata Ravioli in Parmesan Broth

⋆ Cover Photo

Baked Burrata Ravioli in Parmesan Broth
By: Hi, I'm Brian.

⋆ Cover Photo

Hippie Popcorn
By: deensiebat

Spinach, Feta, and Artichoke Dip

⋆ Cover Photo

Spinach, Feta, and Artichoke Dip
By: Oui, Chef

Honey Mustard Chicken Wings

⋆ Cover Photo

Honey Mustard Chicken Wings
By: heather

Cheese Ball with Pecans and Dried Cranberries

⋆ Cover Photo

Cheese Ball with Pecans and Dried Cranberries
By: Phyllis Grant

Brigit Binns' Crab Cakes

⋆ Cover Photo

Brigit Binns' Crab Cakes
By: Genius Recipes

The Elegant Hors d'Oeuvre's Bacon-Wrapped Water Chestnuts

⋆ Cover Photo

The Elegant Hors d'Oeuvre's Bacon-Wrapped Water C...
By: Kristen Miglore