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A Simple, Customizable Yogurt Dressing—and How to Use it All Week Long
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A Simple, Customizable ...
By EmilyC

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A Bold Veggie Burger With a Cult Following & A Hidden Secret
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A Bold Veggie Burger Wi...
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The Wellness Trend That Merrill Stubbs Counts on to Stay Sane
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The Wellness Trend That...
By Merrill Stubbs

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A Salty-Sweet Biscuit Sandwich Inspired by Church Potlucks & Ripe Figs
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A Salty-Sweet Biscuit S...
By George Weld

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10 Dishes That Show the Beauty of Tempeh
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10 Dishes That Show the...
By Mayukh Sen

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A Verdant, Versatile Sauce to Jazz Up Your Dinners (No, It's Not Pesto)
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A Verdant, Versatile Sa...
By Alexandra Stafford

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18 Dinners & Lunches to Get You Through the Holidays
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18 Dinners & Lunches to...
By Riddley Gemperlein-Schirm

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3 Hours North of New York, a Historic Little City Made for Strolling
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3 Hours North of New Yo...
By Alexandra Stafford

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14 Recipes For Corn Off the Cob
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14 Recipes For Corn Off...
By Samantha Weiss Hills

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5 Italian Cheeses to Ask for at the Cheese Counter
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5 Italian Cheeses to As...
By Samantha Weiss Hills

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20 Recipes to Double & Triple for Large Scale Entertaining
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20 Recipes to Double & ...
By Sarah Jampel

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A Two-Step Coconut Bath Soak for Sinking Into After a Long Day
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A Two-Step Coconut Bath...
By Caitlin Pike

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How to Eat with the 24 Chinese Seasons
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How to Eat with the 24 ...
By Madame Huang

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A Feast for the Ones You Love, from Our Kitchen to Yours
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A Feast for the Ones Yo...
By Caroline Lange

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How to Make a Terrarium (and Keep it Alive)
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How to Make a Terrarium...
By Amanda Sims

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How to Make Soap at Home (Even if You Failed Chemistry)
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How to Make Soap at Hom...
By Caitlin Pike

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The DIY Gift that Dry Winter Hands Will Thank You For
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The DIY Gift that Dry W...
By Caitlin Pike

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How to Make the Best Hot Chocolate, According to the Experts
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How to Make the Best Ho...
By Leslie Stephens

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4 Quintessential Marcella Hazan Recipes
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4 Quintessential Marcel...
By Mei Chin

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10 Tips for Going Vegan (or Incorporating More Vegan Meals into Your Life)
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10 Tips for Going Vegan...
By Gena Hamshaw

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