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saenyc
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Scottish Toffee
By:
Lizthechef
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Short Rib Ragu
By:
Minimally Invasive
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Genius Cauliflower Soup From Paul Bertolli
By:
Genius Recipes
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Secret Cookies
By:
Veronica
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Grilled (or Broiled) Oysters with a Sriracha Lime...
By:
melissav
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Brown Sugar Cookies
By:
Furey and the Feast
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Aunt Mariah's Lemon Sponge Cups
By:
EmilyNunn
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Crostini with Ricotta, Honey and Lemon Zest
By:
Merrill Stubbs
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Farro & Fresh Mozzarella Salad with Arugula Walnu...
By:
thirschfeld
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Roasted Corn with Lime, Parmesan and Chili
By:
Merrill Stubbs
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BFF Crispy Coated Chicken
By:
monkeymom
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Crispy Spice-Brined Pecans
By:
AntoniaJames
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Crispy Fried Brussels Sprouts with Honey and Srir...
By:
Merrill Stubbs
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Bacon, Blue, and Roasted Garlic Gratin
By:
Loves Food Loves to Eat
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Grilled Brussels Sprouts
By:
kitchenwitchcookie
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Roasted Lima Beans with Olives and Garlic
By:
Midge
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Buttermilk Oatmeal Bread
By:
AntoniaJames
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Balsamic Caramelized Onion and Blue Cheese Pizza
By:
adashofbitters
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French "Peasant" Beets
By:
Amy_N-B
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Rosemary Ciabatta with Stout Beer
By:
TheWimpyVegetarian
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