Amanda is a co-founder of Food52.
Here's one! http://smittenkitchen.com... -- also, next week we're adding push notifications to the app so you'll get your answer even faster. Good luck!
here is my recipes...it is an update on the traditional recipe with the addition of maple syrup--you can easily omit it, if you prefer. It was a huge hit at my holiday candies workshop.
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Well played. You deserve a cookie.
Community member em-i-lis cooks from Amanda & Merrill's new book
Make Weeknight Cooking Smoother and Stress-Free
Almond Apple Pie
This Week's Fall Cookbook Cake Parade
Jet black desserts—boo!
Unexpected Places We Found Food This Week
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